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The Nutrition Sensitivity of Food and Agriculture in South Asia (英语)

摘要

Through a review of the literature, this paper examines the links of food and agriculture with nutrition in South Asia, a region characterized by a high level of malnutrition. The review finds that the level and stability of food prices play a critical...  更多显示

详细

  • Dizon, Felipe Jr Fadullon; Josephson, Anna Leigh; Raju, Dhushyanth;
  • 2019/03/06 10:44:04
  • WPS8766
  • 1
  • 1
  • 南亚
  • 南亚地区
  • 2019/03/06 10:41:06
  • Disclosed
  • The Nutrition Sensitivity of Food and Agriculture in South Asia
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